For your convenience, a gratuity of 18% will be added for parties of six or more.
11/20/2008 3:28:26 PM
Small Plates
& Starters
Nosh
Chef's choice of Meats and cheese
olives ~ pickled Treats ~ toasts
14
Wine Suggestion: La Quercia Montepulciano
Fried Avocado
Panko encrusted ~ Dungeness crab
tomato ~ corn relish ~ chive oil
blood orange vinaigrette
16
Wine Suggestion: Domaine du Prince
Fondue
Cold water shrimp ~ brie ~ cream
butternut squash ~ chives
10
Wine Suggestion: st Supery Sauv. Blanc
Clams
Fresh manila clams ~ roasted garlic
white wine ~ butter ~ herbs
12
Wine Suggestion: Tre Donne roero Arneis
Belly
Pork belly ~ Fuji apple mostarda
8
Wine Suggestion: Saviah Jack
Green
Seasonal lettuces ~ maple glazed walnut
Pena de Corado, walnut vinaigrette
9
Add grilled chicken $5
Fresh Dungeness Crab $6oz
Wine Suggestion: lange Pinot Gris
Seattle Chop
Fresh apple ~ golden beets ~ greens
dried cherry ~ walnut
pomegranate vin
12
Wine Suggestion: Rodney Strong Chard.
Soups Ask about Chef's creations! 6/ 9
Cheese Sampler
Sunset Bay, Morbier, Blue de Gex 94
94
94
10
See our cheese menu for all of the offerings.
Wine Suggestion: graham Beck Brut
94
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94
Chef's Note Fish is prepared to the proper temperature for each species. Studies show that consuming under cooked meat and fish increases
the risk of food borne illness. Reminder: If you suffer from food allergies, please inform your server so we may serve you safely and enjoyably
Entrees &
Specialty Salads
Salmon
Fresh ~ wild ~ Pan seared mid rare 94
94
94
fresh vegetables
Market Price
Wine Suggestion: Blind trail Pinot
Scallops
Seared fresh sea scallop 94
94
94
white truffle butter ~ braised endive
radicchio ~ blood orange vin
19
Wine Suggestion: Writers Block Cab Franc
Quattro Mac
Pasta ~ four cheeses ~ cream
baked with fresh tomato
14
Wine Suggestion: Penley Phoenix cab
Market Mac
Our four cheese, cream, tomato & pasta
baked with Dungeness crab
18
Wine Suggestion: Efeste sauv Blanc
Risotto
Ask your server what
Chef has created today
14
Chanterelles
Mushroom ragu ~ fresh pasta
Parmesan
14
Wine Suggestion: Dom martin Cotes du Rhone
Crispy Chicken
Fried breast of chicken ~ butter lettuce
roasted sweet pepper vin ~ Nerone
15
Wine Suggestion: Domaine du Prince
Spinach
Fresh spinach ~ sautéed chicken ~ bacon
mushrooms ~ spiced maple vinaigrette
15
Wine Suggestion: Robert hall Rose
Brie
Field greens ~ warm brie dressing
Yakima peach mostarda ~ serano ham
14
Wine Suggestion: Blind Trail Pinot Noir
94's BLT Avocado ~ bacon ~ tomato
Pink peppercorn, maple mayo ~ greens
slaw
13
Wine Suggestion: Robert Hall Viognier
Crab Caprese Dungeness crab
tomato ~ mozzarella ~ Balsamic
olive oil ~ rosemary bread
Basil aioli ~ slaw
16
Wine Suggestion: Marchetti Verdecchio
Devil Prawn spicy prawns
94
94
94
avocado ~ cucumber ~ aioli ~ slaw
16
Wine Suggestion: Andeluna Torrontes
Mushroom Melt
Foragers blend of mushrooms ~ bacon
cream ~ steward's cheese blend
rosemary open face ~ greens
15
Wine Suggestion: Baqueano Malbec
Duck Confit
Balsamic braised radicchio ~ blue cheese vin
maple candied walnuts ~ slaw
14
Wine Suggestion: Elle syrah
Market Burger
94
94
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Ground lamb ~ bacon ~ Cheese ~ shallot
lettuce ~ tomato ~ aioli ~ fries
13
Wine Suggestion: Vin 94
Blue Burger
94
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Ground lamb ~ bacon ~ pena ~ aioli
pickled shallot ~ mushrooms ~ fries
15
Wine Suggestion: Conn creek Cabernet
Ham
Sliced artisan ham ~ brie
rosemary bread ~ tomato
Panini grilled ~ slaw
13
Wine Suggestion: Kiona merlot
94Stewart
Sandwiches