SOUP - Dilled manila clam chowder
DESSERTS -
Peach Crisp
Choc covered cherry
Walnut and fig
Mexican Chocolate (Valrhona w/ spices, grand marnier, caffe d'arte espresso)
Bushmills Cheesecake with house made caramel topping
Orange cream tart dusted with Valrhona cocoa
How much longer can it stay this nice?!
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