Soup: French Lentil with Smoked Ham Hock
Dessert:
Chunky Monkey
Butterscotch Cheesecake
Brownie Torte served with Pear Sorbet with Raspberry Ribbon
Chocolate covered Pecan
Black Bottom Macaroon
Maple Nut Tart
Peanut Butter Tart
Caramel with Fleur de Sel
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