94's Blog

SOUP - NW Chowder - manila clams, crab, corn, asparagus, cream, onion, spice, herbs

DESSERT
Cinnamon Apple Cheesecake
Cherry Coconut Tart
Lemon with Chevre Tart
Chunky Monkey Tart
Double Valrhona Tart

SOUP - Manila Clam Chowder
DESSERT
Vermont Maple Nut Tart
Cinnamon Apple Cheesecake
Cherry Coconut Tart
Lemon with Chevre Tart

SOUP - Manila Clam Chowder

DESSERT

Coconut Macaroon Tart
Cinnamon Apple Cheesecake

More in the oven, and wow does it smell great!

Soup: Tomato Parmesan

Dessert:
Coconut Macaroon Tart
Peanut Butter Chocolate

More on the way... come on in to see what they are!

SOUP - Tomato Parmesan

DESSERT
Caramel Fleur de Sel
Chocolate with Peanutbutter core
Coconut Macaroon
Honeyed Orange
Valrhona Rum

SOUP - Tomato Coconut with Basil

DESSERT

Valrhona Rum
Madagascar Vanilla Pear Tart
Caramel Fleur de Sel Tart
Orange Honey Tart

more in the oven for later:
Coconut Macaroon Tart
Peanut Butter Fudge Tart

SOUP Dungeness crab chowder

DESSERT
Caramel Fudge
Valrhona Rum
Madagascar Vanilla Pear
Caramel Fleur de Sel
Orange Honey Tart

Soup :Corn Chowder with bacon
Vanilla Pear
Caramel Fudge
Rum Valhrona
Fleur duSel
Grand Marnier and honey

Soup :Corn Chowder with bacon

German Chocolate Tart
Ginger Cherry Tart
Caramel Fudge Tart

Soup: Tomato Coconut

DESSERT
Strawberry Shortcake: Fresh berries layered with fresh thyme flower Chantilly cream and Parmesan, Black Pepper cream biscuits
Caramel Fudge Tart
Ginger Cherry Tart
German Chocolate Tart

Soup: Tomato Coconut (Dairy free, Vegetarian)

DESSERT
Strawberry Shortcake: Fresh berries layered with fresh thyme flower Chantilly cream and Parmesan, Black Pepper cream biscuits

Caramel Fudge Tart
Ginger Cherry Tart
Orange Vanilla Cream Tart
German Chocolate Tart

SOUP - White bean with basil, bacon and grilled jalapeno.

DESSERT
Lemon Tart
Caramel Fudge Tart
Ginger Cherry Tart
Orange Vanilla Cream Tart

SOUP - Lamb Goulash (tomato, onion, lamb, stock, herbs and spice, squash, leek, arugula, bacon. Served with Sour Cream on top.

DESSERT
Lemon Tart
Caramel Fudge Tart
Ginger Cherry Tart
Orange Vanilla Cream Tart

Maybe it was because he was sitting at the counter trying to finish his taxes at the last minute...

SOUP - Lamb Goulash (tomato, onion, lamb, stock, herbs and spice, squash, leek, arugula, bacon. Served with Sour Cream on top.

DESSERT

Lemon Tart
Caramel Fudge Tart
Coconut Macaroon Tart
Ginger Cherry Tart
Orange Vanilla Cream Tart

DESSERT
Lemon Tart
Caramel Fudge Tart
Coconut Macaroon Tart

SOUP - Roasted Garlic Bisque

SOUP Smoked Salmon and Asparagus Bisque (contains cream, bacon, stock, tiny amount of gluten)

DESSERT
Moraccan Spiced Valrhona
Caramel Fudge Cheesecake
Cherry LaMalaga
Oban tart with Valrhona ganache
Coconut Macaroon
Cheeesssseeee

SOUP - Spicy Asparagus contains some cream, touch of soy (soy is made from wheat/gluten) bacon, stock

DESSERT
Moraccan Spiced Valrhona
Caramel Fudge Cheesecake
Cherry LaMalaga
Oban tart with Valrhona ganache
Coconut Macaroon
Cheeesssseeee

SOUP - Cream of Potato with English Cheddar

DESSERT
Moraccan Spiced Valrhona
Caramel Fudge Cheesecake
Cherry LaMalaga
Oban tart with Valrhona ganache
Coconut Macaroon
Cheeesssseeee

SOUP - manila clam chowder with fresh basil

DESSERT
Chocolate w/ PB core
Lavendar caramel with Hawaiian sea salt
Coconut Macaroon

----Cooling
Moroccan Spiced Chocolate Tart
Cherry LaMalaga
Caramel Fudge Cheesecake

SOUP - Manila Clam Chowder with basil

DESSERT
Snickerdoodle
Blackberry Cobbler
Macaroon
Chocolate Covered Cherry Tart
Lavendar Caramel Tart with Hawaiian Sea Salt
Valhona with peanutbutter core

SOUP - Garlic Tomato - contains dairy, chic stock

DESSERT
Snickerdoodle
Blackberry Cobbler
Macaroon
Chocolate Covered Cherry Tart
Lavendar Caramel Tart with Hawaiian Sea Salt
Valhona with peanutbutter core

You know how I am. Since I came back from New York I've had my head buried in my computer at the counter dreaming up new dishes. It's done! Here's a little about the new dishes.

Sea Scallops with Pork Belly Rillettes
This dish is so pretty. Kevin and I are wrapping our perfect scallops in thin slices of sweet yellow squash, searing them, then finishing in the oven with a topping of pork belly rillettes and a touch of soy. I decided to serve this with spiced polenta; love the texture.

Oregon Rabbit
With thoughts of Easter lingering in the back of my mind... We braised our bunnies in white wine with fresh spring garlic, juniper berries and lavender. When you order one, we'll toss it on the grill to give it that edge of smoke and finish with wild mushrooms sauteed in butter and rabbit stock.

King Salmon
Some great Spring flavors with fresh basil cream and orange scented potatoes.

Sonoma Saveur Magret
Basil Hayden bourbon basted with cherry braised radicchio and lacinado kale.

All Natural Pork Loin
We're finishing this flavorful roast with daikon, jalapeno slaw (just the right amount of heat!)and pork belly fried rice in shallot jus.
And Chef added a new Linguini dish yesterday. Fresh pasta, asparagus, sweet yellow tomato, yellow squash, castelvetrano tapenade, Parmigiano and fresh Dungeness Crab - mmmmmmmm.

Tenderloin of Beef
Oh, my... roasted garlic confit butter finishes one of your favorite steaks today. Besides the fact that most of us love garlic, hey, it's a great cold and flu fighter for those Spring bugs going around!

Fresh Wild Halibut
I'm pan roasting this with bacon, glazing with mustard and topping with a leek and white anchovy salad. Beautiful!

Sweetbreads
I've been really hungry for these, thought you might be, too. We're crusting them up with ground Marcona almond then stacking them on herb tossed potato pedestals and drizzling the most lovely Cameo apple butter glaze over the top.

Calamari
Yeah, I know, I've given you too many new choices. NEVER!! I'm keeping these sauteed, you like them best this way, with cilantro, fresh tomato, arugula and a really nice olive tapenade.
So, I need to go cook. You need to come in!

Oh, almost forgot about the new three cheese!

I'm not giving you anymore. You'll just have to come in and try every one of the dishes.

Chef Celinda Norton

SOUP - Garlic Tomato - contains dairy, chic stock

DESSERT
Snickerdoodle
Blackberry Cobbler
Macaroon
Chocolate Covered Cherry Tart

SOUP - Creamy Poblano Chicken

DESSERT
Blood Orange Chevre Cheesecake
Espresso Fudge
Caramel Almond Tart
Snickerdoodle
Blackberry Cobbler