94's Blog

It's been quite a while, eh? That said, let us catch you up on what's going on...

First off, Seattle Restaurant Week continues through Thursday. Diners have the option of choosing three courses for $25, a heck of a deal. Reservations are highly recommended, however, limited walk in space should be available. 94 Stewart is being recognized for pulling out all the bells and whistles for this particular promotion, with nine appetizers, six entrees, and almost a dozen dessert options to choose from.

Happy hour continues from 2:30-6pm Tues- Sat. Drink Specials and small plates galore are available for very special prices.

Tarts tonight:
Valrhona
Banana Chocolate Swirl
Chocolate Walnut
Hopscotch
Vanilla Cherry
Turtle
Snickerdoodle
Maple Fudge

What are you waiting for? Eat, Drink, and be Gay!

Poor Europe, not only is their air full of volcanic ash, but they are missing out on 3 courses for $25 at 94 Stewart. Restaurant week started with a bang on Sunday, and continues tonight. It's pretty amazing. The only hard part once you get here is figuring out which of 9 items to choose from on your first course. Things will only get worse when you have to pick between six equally fantastic entrees and eight magnificent desserts. Whatever you select, it's a beautiful thought knowing you got a steal of a deal.

Reservations are recommended, but feel free to stroll on in anytime.

See you soon!

Come in and celebrate our 5th year with us!
Our first little gift is our new hostess.

So without further ado, let me introduce myself. My name is Lynnly and I look forward seating you at a table. Be nice though because it is my first day and I'm still learning.

Dinner is calling... Cheers!

Nic will be off to Terra Blanca Winery this weekend. Cheese and wine have never tasted so good after a four hour drive. He is considering making a couple of cheese based goodies. What sounds good to you?

What is in the oven? I can smell it. Can you?

Options for run away vehicles -
Brake, That doesn't work... try the Emergency Brake, That fails... Go for the key and kill the car at its source. No fuel, no electric, no go.

And onto our regularly scheduled announcement -

Chef will continue to serve her Duck Soup for a little longer I'm sure. Have you had a chance to stop in for the new Happy Hour where she is featuring the Thai Peanut Soup. It's Spicy!

Fresh out of the oven:

Coconut Macaroon
Valrhona
Turtle
Cherry Chocolate Chunk
Caramel Apple